CAO 3000

The attrition ball mill type CAO 3000 is specially designed for the fine grinding of cocoa liquor, chocolate and compound coatings.

Capacities for cocoa liquor grinding are up to 3.200 kg/hr.

Capacities for chocolate and compound coatings are up to 1.500 kg/hr.

CAO 2000

The attrition ball mill type CAO 2000 is specially designed for the fine grinding of cocoa liquor, chocolate and compound coatings.

Capacities for cocoa liquor grinding are up to 2.500 kg/hr.

Capacities for chocolate and compound coatings are up to 1.200 kg/hr.

CAO 1000

The attrition ball mill type CAO 1000 is specially designed for the continuous fine grinding of cocoa liquor.

Capacities up to 1.200 kg/hr

Beater Blade Mill N40

Beater blade Mill N4000 for the continuous pre-grinding of high fat content seeds and nuts e.g. cocoa nibs and hazelnuts.

Capacities up to 5000 kg/hour