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Chocolate glaze production


Chocolate glaze production

Equipment

Installations

CAO B2000

The installation type CAO B2000 is specially designed for the fine grinding, mixing and conching of chocolate, coatings, compounds and bread spreads.

The combination of ball mill and mixer / conche is designed to perform mixing, grinding and conching of the ingredients simultaneously.

Capacities of 500 kg/hr

Сhococon

The installation type CHOCOCON is specially designed for the fine grinding, mixing and conching of chocolate, coatings, compounds and bread spreads.

The combination of ball mill and mixer / conche is designed to perform mixing, grinding and conching of the ingredients simultaneously.

Capacities of 170 kg/hr




Partners


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Разработка: Одинцова E.